If you'd like to attend, please email
​uteckitchen@utecinc.org
to request a specific time.
Note: Evening hours available upon request.
Food Entrepreneurs:
The UTEC Community Kitchen periodically
offers open houses.
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Watch our events listing page for regular updates on our Top Chef Dinners, Make & Take Workshops, and more!
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​41 Warren Street, Lowell, MA ~PLUS CATERING DELIVERY~
UTEC's Community Kitchenopened in early 2017 as an expansion of the food services enterprise. Located at 15-17 Warren Street in downtown Lowell, MA. The 5,000 SF commercial kitchen is designed for up to 3 separate production teams, with multiple workstations and a wide array of processing, cooking, and packaging equipment, making it the largest commercial kitchen in the area.
Visits can be made by appointment:
uteckitchen@utecinc.org or 978.856.3910
With flexible scheduling and competitive rental rates, this facility includes ample room to store, prepare, and finish a variety of retail food products. Learn more in the video and front-page feature from the Lowell Sun News (1/12/17).